A Food & Home Blog

Friday, 20 July 2018

How To Make Simple Five Spice Chantenay

Simple Five Spice Chantenay. Spice up any mealtime with these fantastic, sweet tasting carrots that taste like carrots used to.

How To Make Simple Five Spice Chantenay

How To Make Simple Five Spice Chantenay:

Serves: 4

Preparation time: 5 minutes
Cooking time: 30 minutes

You’ll Need:
  • 500g Chantenay carrots
  • 1 tbsp olive oil
  • 1 tsp Chinese five spice

How To Make Simple Five Spice Chantenay

What To Do:
  1. Wash some Chantenay and halve if large. Toss in olive oil and a generous sprinkling of Chinese Five Spice powder.
  2. Roast in a hot oven for 20-30 minutes until the Chantenay are tender.
  3. Season with salt and pepper and garnish with chopped coriander to serve.

How To Make Simple Five Spice Chantenay

Recipe and image courtesy of Chantenay.

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  1. These look delicious. I love roasted carrots and such an easy dressing to make is a sure fire hit with me too! #weekendbloghop

  2. This is a delicious recipe! Thanks so much for sharing with us at Full Plate Thursday, your post is awesome. Hope you are having a great week and come back to see us soon!
    Miz Helen

  3. Lovely - I'll make these - thanks! xx Maria

    1. Thanks for stopping by Maria :) Hope you get to try them.


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